Seven traditional Syrian recipes, such as Batlawa and Kibbe Kros.

Recipes for mezza, main dishes and desserts.

Recipes for appetizers, dinner, and desserts, compiled by Mrs. Cossette Shamonki and Mrs. Norma Anz.

Variety of Syrian recipes, such as Aleppo Lentil Soup, Samaka Harra and Sesame Muffins.

Syrian recipe of the week, and small archive.

From Debra Wasserman's "Recipes from The Lowfat Jewish Vegetarian Cookbook".

Lamb in tomato-bean sauce with pilaf.