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Goose
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Illustrated guide includes a roasting timetable.
http://www.gourmetsleuth.com/roastgoose.htm
An English recipe from the fourteenth century.
http://www.coquinaria.nl/english/recipes/03.6histrecept.htm
Seasoned with carrots, onions, celery, and parsley.
http://www.cdkitchen.com/recipes/recs/262/Gala_Goose15481.shtml
Includes a BBQ goose breast sandwich and baked goose.
http://www.nodakoutdoors.com/gooserecipe.php
Serve goose with rice or new potatoes.
http://southernfood.about.com/od...uckandgooserecipes/r/blbb371.htm
Goose is stuffed with a fruited bread stuffing with raisins, pecans, and apples.
http://southernfood.about.com/od/duckandgooserecipes/r/bln71.htm
This goose breast recipe is cooked in the pressure cooker with oranges, lemons, and orange juice.
http://southernfood.about.com/od...duckandgooserecipes/r/blbb15.htm
Roasted with apple, celery, and onion.
http://southernfood.about.com/od...uckandgooserecipes/r/blbb370.htm
Roasted with apples, carrots, and pears.
http://www.ochef.com/r120.htm
Made with left over goose.
http://thefoody.com/mrsbpoultry/hashedgoose.html
Roasted with a cornbread stuffing.
http://www.justgamerecipes.com/gam-0087236.html
Classic recipe from The Inglenook Cook Book (1906).
http://www.foodreference.com/html/roastgooser1.html
Basted with an orange juice and honey mixture.
http://www.cdkitchen.com/recipes.../46/Basic_Roast_Goose52633.shtml
Prepared on an outdoor grill.
http://www.barbecue-online.co.uk...pes/poultry/bbq_goose_recipe.htm
Made with red current jam and figs.
http://www.sugarvine.com/recipes/recipes_details.asp?dish=72
Roasted with a chestnut stuffing.
http://www.roastgoose.com/recipe...hristmas_Goose_Dickens_Style.htm
Prepare the goose several days in advance.
http://christmas.allrecipes.com/az/SuperCrispyRoastedGse.asp
Gravy includes dry white wine and tawny port wine.
http://christmas.allrecipes.com/az/RoastGoosPorGravy.asp
Includes recipes for Apricot Glazed Goose, Goose with Mushrooms, and Goose Stew.
http://www.huntingsociety.org/GooseRecipes.html
Recipe from Chef Darina Allen of Ballymaloe Cooking School.
http://starchefs.com/chefs/DAllen/html/recipe_04.shtml
Includes Quebec-Style Roast Goose, Wild Goose A L'orange, and Colonial Goose.
http://www.recipesource.com/main-dishes/meat/poultry/goose/
From Bon Appétit and includes reviews.
http://www.epicurious.com/recipes/recipe_views/views/108956
Includes instructions for an outside-in stuffing and a shallot, sage, hazelnut and orange stuffing.
http://www.bbc.co.uk/food/recipe...roastgoosewithtwostu_71908.shtml
The goose is roasted and then the meat is removed to simmer with sauerkraut, applesauce, potatoes and brown sugar in a slow cooker.
http://maindish.allrecipes.com/az/GsndKrt.asp
Includes instructions for a gravy.
http://www.ces.ncsu.edu/martin/n...articles/wildrecipes/wgrgoo8.htm
Baste with butter and white or red wine occasionally while cooking.
http://www.ces.ncsu.edu/martin/n...articles/wildrecipes/wgrgoo6.htm
The goose is boiled, then simmered in a sauce.
http://www.ces.ncsu.edu/martin/n...articles/wildrecipes/wgrgoo2.htm
Includes cornmeal dumplings.
http://www.ces.ncsu.edu/martin/n...rticles/wildrecipes/wgrduk14.htm
Serve with gravy and stuffing on the side.
http://foodfest.neworleans.com/rec_inv.php?RESID=156
By The British Goose Producers Association.
http://www.bbc.co.uk/food/recipe...tabase/marinatedgoose_1039.shtml
A German dish known as Martinsgans mit Apfelfüllung.
http://www.germany-info.org/relaunch/culture/life/nov96.html
Collection includes Chinese Honey Goose, Goose Burgers, and Wild Goose Gumbo.
http://christmas.spike-jamie.com/disk108.html
The goose is cooked at a low heat, which allows the fat to render and naturally baste the goose.
http://www.sustainabletable.org/...tchen/recipes/holiday/goose.html
A traditional Russian Christmas dish.
http://www.russianfoods.com/recipes/item001D8/default.asp
Made with goose breast and long grain wild rice.
http://www.cooks.com/rec/doc/0,198,134184-245194,00.html
The bird is stuffed with apples and apricots.
http://www.cooks.com/rec/doc/0,1952,145187-248196,00.html
Stuff with apples, oranges, and onions.
http://www.cooks.com/rec/doc/0,1726,155191-245203,00.html
Basted with an apple cider and grape jelly mixture.
http://www.cooks.com/rec/doc/0,1752,158182-252194,00.html
The goose is roasted then served with the gravy.
http://www.cooks.com/rec/doc/0,1752,155179-240195,00.html
Features a sweet sauce made with brown sugar, white sugar, and orange juice.
http://www.cooks.com/rec/doc/0,1715,154178-241195,00.html